Frozen Chicken Wings In Air Fryer
Are you craving one quick appetizer? How about frozen chicken wings? You must be wondering that frozen and hard chicken wings would take so long to cook. You have to first cook them and then put them under the broiler for crispiness.
Well, not anymore! You can have it ready in a much shorter duration with the help of an air fryer.
The technology of the air fryer will make this task quick and simple. Moreover, you get delicious and crispy chicken wings to devour!
Read on to know how to cook frozen chicken wings in an air fryer. We also got you covered with some tricks and tips to get the perfect chicken wings. Let’s jump right into it!
Before You Get Started
You must be very excited to start preparing your frozen chicken wings in an air fryer. However, before you start, there are some things that you have to check off.
There are numerous types and brands of frozen chicken wings available to air fry in the market. You have to start by identifying which one you prefer the most. You need to select if you want frozen raw chicken wings or pre-cooked frozen raw chicken wings.
Another factor to check is whether it is plain, sauced, or breaded. Additionally, check the right size according to your tastes. Once you choose the type you wish to cook, you are almost halfway on your path to cooking a great batch of chicken wings!
It will help you figure out how to set the timings. Moreover, each air fryer is different. Some may cook with more heat than the others. You will figure this out once you start cooking your first batch.
Even though they may appear to be rock hard, you can easily cook them in an air fryer. You will get thoroughly and evenly cooked chicken wings in about 30 minutes or less.
Another essential step is to make sure that your air fryer is clean. Otherwise, it may start smoking while you are cooking your frozen chicken wings.
How to Cook Frozen Chicken Wings in Air Fryer?
You now know what to look into before you begin. Read along to know how to make delicious frozen chicken wings in an air fryer.
You do not require too many ingredients to get a mouth-watering batch of chicken wings! You only need the below ingredients:
- 1 pound or 454 g of frozen chicken wings.
- Seasoning – sauce or dry rub (according to your preference)
- Lemon and pepper (dry rub)
- Salt and pepper (dry rub)
- Honey mustard (sauce)
- Buffalo sauce (4 Tbsp of butter, ¼ hot sauce, cook over low heat till they combine)
- BBQ sauce
- Ranch (1/4 Tsp cayenne pepper and 3 Tbsp of dry ranch)
Follow the below steps to cook frozen chicken wings in an air fryer:
1. Place Your Frozen Chicken in the Air Fryer Basket
Firstly, ensure that your air fryer is clean and dry. Then you can start by laying your frozen chicken wings in the basket of your air fryer.
Ensure that there is sufficient space between each frozen chicken wing. They should not overlap. You do not require to spray any oil.
2. Set the Temperature and Timing
You can now start making your frozen chicken wings.
For raw frozen wings, you can set the temperature of the air fryer at 400 degrees F or 205 degrees C. Then, set the timer at 18 or 30 minutes. It is influenced by the size and thickness of the wings.
For pre-cooked frozen chicken wings, set the temperature at 380 degrees F or 193 degrees C. Keep the timing at 18 or 30 minutes according to its thickness.
Make sure to flip the wings every 5 to 7 minutes while cooking.
3. Drain Excess Water (Optional)
Frozen chicken wings come with excess water. It starts to come out once you begin air frying, which may leak into the basket’s bottom.
It can also cause steam to arise. The crispiness of your chicken wings will also get affected.
To avoid this, you can drain excess water when your wings are cooked halfway through. You have to remove the basket and place it over one large bowl to drain. Make sure that the chicken juice does not leak.
After you drain the liquid, return the air fryer basket and resume air frying. You can cook them till you get your desired level of crispiness.
4. Toss Then into Sauce or Dry Rub
You have to check if your chicken wings are cooked thoroughly and evenly. Now, you can coat them with your favorite sauce or dry rub.
You can choose one of our sauce and dry rub suggestions or add your own flavor to them.
Delightfully crispy and juicy chicken wings are now ready!
Tricks and Tips
- Do not overcrowd your basket. Frozen chicken wings need adequate circulation to become crisp.
- To evenly cook the chicken wings, turn them for every 5 or 7 minutes. You can use tongs instead of tossing them around.
- To ensure maximum flavor, add seasoning only after you air fry the chicken wings.
- Ensure that you clean the air fryer before cooking.
- If you are making many batches, the first one takes more time to cook.
Frequently Asked Questions
Should you pre-heat your air fryer?
It depends on your air fryer. Each comes with its instructions on pre-heating. Make sure to follow these instructions. However, your chicken wings will cook well even without pre-heating.
Can you reheat your chicken wings?
Yes, you can heat the chicken wings that are leftover. You can cook them in the air fryer at 400 degrees F. Keep them only for 5 or 7 minutes.
An air fryer can cook some amazing frozen chicken wings for you. They can be your go-to appetizers as they are very easy to make. Additionally, they don’t take much time to cook. You must try these with sweet potato fries too, and add a couple of tasty dips to go with these dishes.
Go ahead and make yourself some crispy and delicious frozen chicken wings with your air fryer!